The Food Village
Cooks and food businesses bring recipes, regional traditions and bold new ideas into one generous space.
Pillar one · Culture
Plantain, the one thing that brings everyone to the table.
A love letter to the fruit that travels across borders, kitchens and generations.
Why plantain
Fried, boiled, grilled, roasted—loved everywhere.
Dodo Festival UK is a new love letter to plantain, the golden thread tying African, Caribbean and Black British kitchens together.
Food gives us a delicious way into memory, identity and conversation. Around one shared ingredient, every city brings its own story to the table.
How we celebrate
Culture you can taste, hear and take home.
Cook-offs & games
Friendly competition turns the familiar into a moment of theatre, laughter and shared discovery.
Food as heritage
The story is bigger than a plate: plantain carries family history, movement and belonging across generations.
Where we are going
A touring platform for Afro-Caribbean food culture.
Newcastle is next, with more UK cities to follow. Each stop creates room for local cooks, makers and cultural partners to shape the festival with us.
We are building collaborations carefully—city by city, kitchen by kitchen and one plantain at a time.
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